Ever felt like plain water just doesn’t cut it on a hot day? That’s where this cucumber lemonade recipe steps in—a thirst-quencher that’s not only zesty and cool but also packed with subtle flavor and hydration. With just a few fresh ingredients, you can whip up a drink that feels like a spa day in a glass.
Cucumber lemonade isn’t just refreshing—it’s good for you too. The blend of cucumber and lemon delivers a punch of vitamin C, antioxidants, and a natural detox effect. And guess what? It takes less than 10 minutes to make. Yup, it’s that simple!
Whether you’re hosting a backyard BBQ or just trying to survive a heatwave, this cucumber lemonade recipe will become your sunny-day staple. Let’s get into why it’s worth making today.
Looking to boost your morning wellness routine? Pair this lemonade with a fiery Mounjaro Ginger Lemon Shot for an extra health kick.
Table of Contents
Table of Contents
Ingredients for the Best Cucumber Lemonade
Fresh Ingredients That Make It Shine
- 2 medium cucumbers, sliced
- 4 large lemons, juiced
- 5 cups cold water
- 3–4 tablespoons honey or agave (to taste)
- Ice cubes
- Optional: fresh mint leaves, cucumber slices for garnish
Swaps and Seasonal Add-ins
- Add berries (strawberries or blueberries) for a fruity twist
- Swap lemons for limes for extra tang
- Use sparkling water for a fizzy version
- Blend with ice for a frozen slushie-style drink
How to Make Cucumber Lemonade in 7 Easy Steps
Step-by-Step Method for Cucumber Lemonade
- Wash and slice cucumbers and lemons
- Blend cucumbers with a cup of water until smooth
- Strain cucumber puree using a fine mesh strainer
- Juice lemons and add to a pitcher
- Stir in honey or sweetener of choice
- Mix in cucumber juice and remaining water
- Serve over ice and garnish as desired
Tips for the Perfect Blend and Chill
- Chill your ingredients beforehand for a frostier effect
- Adjust sweetener gradually to taste
- Let the lemonade sit for an hour for deeper flavor
- Use a clear pitcher to show off the garnish
Cucumber Lemonade Recipe: Refreshing, Healthy, and Easy to Make
- Total Time: 10 minutes
- Yield: 6 servings 1x
- Diet: Vegan
Description
Cool, crisp, and naturally sweet—this cucumber lemonade recipe is a must-try on warm days. Ready in under 10 minutes!
Ingredients
2 medium cucumbers, sliced
4 large lemons, juiced
5 cups cold water
3–4 tablespoons honey or agave (to taste)
Ice cubes
Optional: fresh mint leaves, cucumber slices for garnish
Instructions
1. Blend cucumbers with 1 cup of water until smooth.
2. Strain the cucumber juice into a large pitcher.
3. Juice the lemons and pour the juice into the pitcher.
4. Add honey or agave syrup and stir until fully dissolved.
5. Pour in the remaining water and stir to combine.
6. Chill for 30 minutes or serve immediately over ice.
7. Garnish with mint leaves or cucumber slices, if desired.
Notes
Adjust sweetness based on preference.
Letting the lemonade sit for 1 hour enhances flavor.
Can be made ahead and stored for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 60
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Flavor Boosts & Fun Variations
One of the best parts about this cucumber lemonade recipe is how easy it is to customize. Whether you want a spa-style drink or something fruity and festive, you’ve got options.
Cucumber Mint Lemonade and More Ideas
- Add fresh mint or basil to this cucumber lemonade recipe for a fragrant herbal note—it feels like a summer breeze in a glass.
- Give it a spicy upgrade with thin slices of ginger or even a dash of cayenne.
- Toss in berries like strawberries or blueberries for a colorful, fruity twist.
- Try frozen cucumber lemonade by blending everything with ice—refreshing and fun!
Making It Kid-Friendly or Sugar-Free
This cucumber lemonade recipe also works beautifully for different dietary needs:
- Use stevia, monk fruit, or even dates to naturally sweeten the drink.
- Make it toddler-friendly by watering it down just a bit or serving with extra ice.
- Pour it into popsicle molds for homemade cucumber lemonade ice pops!
Planning a summer get-together? Pair your cucumber lemonade with this bubbly Hugo Spritz for a refreshing drink duo.
How to make lemonade cucumber?
To make cucumber lemonade, blend sliced cucumbers with a little water until smooth. Strain the juice into a pitcher, then add fresh lemon juice, sweetener, and cold water. Stir well, add ice, and enjoy!
Is cucumber lemonade good for you?
Yes! Cucumber lemonade is low in calories and high in hydration. It’s packed with antioxidants, supports digestion, and helps detox naturally.
What does putting lemon and cucumber in water do?
Adding lemon and cucumber to water boosts hydration, supports digestion, and gives a vitamin-rich flavor. It’s a natural way to refresh and feel energized.
What are the 7 steps in making lemonade?
1. Slice the cucumbers. 2. Blend with water. 3. Strain the cucumber juice. 4. Juice the lemons. 5. Combine in a pitcher. 6. Add sweetener and mix. 7. Serve over ice.
Craving something heartier after your lemonade? Try this smoky and satisfying Street Corn Chicken Rice Bowl—it’s a flavor-packed lunch you’ll come back to.
Conclusion: Sip Smarter with This Cucumber Lemonade Recipe
This cucumber lemonade recipe isn’t just refreshing—it’s a smart, healthy choice for staying hydrated and energized through warm days. With just a handful of real ingredients and a few minutes, you can blend up something truly satisfying.
Whether you keep it classic or try one of the tasty twists, this cucumber lemonade recipe is bound to become your go-to drink all season long. Light, crisp, and naturally sweet—just the way summer should taste.
looking for more wellness-friendly recipes and cozy kitchen? See more on my Pinterest.